For over 27 years, Dukefield Foodservice has supported schools in managing successful in-house catering operations, helping them deliver safe, compliant, and high-quality food services. Today, we partner with more than 1,600 schools, multi-academy trusts, and local authorities.
Our specialist expertise and hands-on support help streamline operations and maintain excellence across your catering service. We offer allergen and menu advice ensuring your catering complies with the current legislation.
Dukefield Foodservice offers more than compliant procurement frameworks. We provide a complete support infrastructure tailored to your needs. Our experienced team includes nutritionists, CIPS-qualified procurement professionals and trained chefs, all bringing deep industry knowledge. We offer flexible online training, comprehensive food and non-food frameworks and practical kitchen audits and consultancy.
Our nutritional management software supports menu planning, allergen control, and analysis. The equipment supply, maintenance contracts and specialist deep cleaning services ensure your kitchen runs efficiently and safely.
With Dukefield Foodservice, schools retain full control of their in-house catering while benefiting from expert support, compliance assurance and cost-effective solutions—delivering the perfect balance of flexibility, confidence and quality.
Watch the video to see how Dukefield Foodservice can support your school, or get in touch at info@dukefieldfood.com, call 01204 374058, or visit dukefieldfood.com.